Flour, Compound Margerine (Vegetable Oils (Contains partially hydrogenated oil), Water, Salt, Emulsifiers (Propylene Glyool Esters of Fatty Acids (INS477), Soy Lecithin (INS322(i)), Mono and Diglycerides of Fatty Acids (INS471)), Artificial Butter Flavour, Antioxidant (Tocopherols (INS307b)), Colour (Beta Carotene (INS160a))), Baking Powder (Corn Starch, Wheat Flour, Sodium Bicarbonate (INS500ii), Sodium Acid Pyrophosphate (INS450i), Monocalcium Phosphate (INS341(i))), Sugar, Salt, Water, Pandan Paste (Water, Solvent (Propylene Glycol), Artificial Pandan Flavor, Colors (Tartrazine, Brilliant Blue FCF), Thickeners (Sodium Carboxymethyl Cellulose, Xanthan Gum)), Artifical Pandan Coconut Flavor. ALLERGEN REMINDER: CONTAINS MILK AND GLUTEN. MAY CONTAIN EGG DUE TO OTHER PRODUCTION IN THE SAME FACILITY.
Shelf Life: 8 months Storage: Frozen, -18°C
1. Convenient 2. Easy to use from freezer to oven - ready to bake product 3. Excellent eating quality -crispy and crunchy
Portuguese Egg Tart Shell (Pandan Flavor) 30 pcs