Cream (90%), sugar (8,5%), skimmed milk powder, emulsifier (E-472b), acidity regulator (E-339ii), stabilizer (E-407), propellant gas (N2O)
Shelf Life: 7 months Storage: Keep refrigerated, 0°C to 20°C
1. Maximum creaminess and freshness 2. Ken instant whipped dairy cream gives excellent stability to your servings and decorations. 3. Precise and easily controllable dosage - allows quick and perfect decoration for all cold and warm desserts, fruit salads,ice cream, and coffee. 4. Ken instant whipped dairy cream offers long shelf life and maintains its quality throughout its shelf life 5. Sweetened cream 6. Quick and hygiene nozzle cleansing